Cheese Ball Forming Machine
Machine constructed from high-quality stainless steel (AISI 304/316/316L).
Fully automatic control panel with PLC touchscreen.
Conveyor and salting line (3 to 5 meters in length).
Brine bath line (3 to 5 meters in length).
Product salting tank (700-liter capacity).
Feed pump.
Equipped with multiple molds.
Cheese Ball Forming Machine
Automatic and uniform cheese forming.
Production of balls with consistent weights and sizes.
Adjustable ball weight and size based on product requirements.
Reduced cheese waste during the forming process.
High production speed compared to manual forming.
Hygienic design using AISI 304 stainless steel.
Easy cleaning, disassembly, and maintenance.
Suitable for mozzarella, pasta filata (stretched-curd) cheese, and similar products.
Can be integrated with packaging lines. 🧀 Cheese Braid Forming Machine
Forms cheese into uniform, consistent braids.
Adjustable braid thickness and width based on product requirements.
Continuous production with reduced reliance on manual labor.
Maintains a uniform product shape for an enhanced commercial appearance.
Adjustable forming speed to match production capacity.
Food-grade stainless steel used for parts in contact with the cheese.
Easy cleaning and maintenance.
Suitable for producing mozzarella and pasta filata braids.
Can be configured for operation within an integrated production line—from cooking and forming to packaging. Key Feature: Combining automatic shaping with precise weight and size control ensures product uniformity, higher productivity, and lower operating costs compared to manual labor.
Optional molds are also available, including shapes such as balls (ranging from 10g to 250g), flowers, teddy bears, anchors, hearts, toy cars, or any custom shape requested by the client.
